,

Beans – Tiger’s Eye

$4.25

Type: Dry bean | Bush bean | Paula Dubeski Bean Collection (Canada)

25 seeds

Availability: In stock

Tiger’s Eye, also known as Pepa de Zapallo, is another beautiful bean from the Paula Dubeski Bean Collection.

The colour of the dry beans is stunning – a deep tan to mustard base with purple to maroon swirls. The beans will remind you of Tiger’s Eye stones. Although some beans will be completely reddish-brown.

In the garden, the bush plants are resilient and hardy. We will point out the plants are leggy/vining.

Tiger’s Eye reliably dries down in short season gardens.

Alberta seed saver Paula Dubeski describes these beans in one word: “Excellent”.

Our original seedstock came from Paula Dubeski (Alberta).

______________

About the Paula Dubeski Bean Collection:

Paula is a long-time seed saver in Lacombe, Alberta who has kindly shared her bean collection with us! We are so grateful to Paula. Over the years, Paula has sought out hardy, early season varieties and then trialed and stewarded these beans in her Zone 3b garden. Paula, along with her growing partner Amy, have helped make these early season beans even better through their efforts to adapt these varieties to the challenges of her Zone 3b gardens.

Paula has taken the guesswork out of which beans will do well in a short season garden. We currently offer King of the Early, Maine Sunset, Tiger’s Eye & White Cloud Cannellini from her collection. Over time we will continue to add more of her beans to our lineup.

____________

How to Plant

Sowing: Plant bean seeds in the spring when the soil warms up — usually the end of May/early June. Keep soil moist until seedlings emerge (1 week or so).

Spacing: Space seeds 3 inches or so apart and sow 1 inch or so deep.

Thinning: Thin to 6 inches apart once seedlings are up (3 to 4 inches tall). 

How to Pick Dry Beans: Pick beans when the pods are dry on the plant. All of our dry bean varieties have to reliably dry down by around Sept 15 (when we risk getting frost) and this one does. However, if there is a frost threatening and your beans still need time to dry, pick the pods and bring them inside to dry. They are ready as dry beans when the pods are ‘crunchy’ dry. Shell and use.

Within Canada only shipping on beans, thank you.

Shopping Cart